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Bookstore

Charlotte in Shimla: An American Rediscovers Love in India

295.00

India print edition available on: Amazon India

International print edition available on: Amazon US | Amazon UK 

eBook available globally on: Amazon Kindle

 

A sweet and sexy love story starring Shimla, where magic and the mountains meet.

 

Charlotte Goodwin is an American recovering from a great loss. At home, she meets and studies with a yogi who teaches traditional yoga and encourages her to travel to India to further her study. Once in India, she meets a cast of characters spanning Indian culture.

Child of My Heart: A Comprehensive Guide to Adoption in India

395.00

Indian print edition also available on: Amazon India 
International print edition available on: Amazon USA | Amazon UK
eBook edition available on: Amazon Kindle

 

The revised, updated edition of this book continues to be a one-of-its kind view into the world of adoption, including the voices of all stakeholders: parents, adoptees, activists, officials, childcare experts, social workers and law enforcement.

 

Child of My Heart is both a parenting guide and resource for those interested in child rights—journalists, social workers, counsellors or lawyers.

Social Potpourri – An Anthology II

260.00

India print edition available on: Amazon India | Flipkart 

International print edition available on: Amazon US

eBook available globally on: Amazon Kindle

 

Social Potpourri continues to promote new and talented authors by providing them a platform for showcasing their creativity. This is our second anthology of short stories and poems with contributions by some very fine writers in their own right.

Prabha Cooks With Love

995.00

Print edition also available on: Flipkart | Amazon India

 

Prabha’s recipes in her new cookbook are simple, elegant and quick, making any meal complete and delicious. With her years of experience and observation, she found that there were no books easily available that suggested complete menus, and so decided to create a collation of her own to fill the culinary gap. She presents a set of meals that she has not only been making at home, but shared through her catering business and taught in her classes online and in person.