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Bookstore

First Steps – Citizen Science in Ecology in India

250.00

India print edition available on: Amazon India

International print edition available on: Amazon US | Amazon UK 

eBook available globally on Amazon Kindle

 

Based on research conducted over a year and a half, First Steps is the first account of its kind that documents, maps and analyses the rapidly growing field of Citizen Science in ecology in India. It presents important elements of what has happened in recent years through a study of 17 such projects and sets the stage for what might be expected in the years to come.

Bureau of Romantic Investigations

395.00

Indian print edition also available on: Amazon India 
eBook edition available on: Amazon Kindle

 

Bureau of Romantic Investigations (BRI) is romantic comedy-drama set on a university campus surrounded by hills in North India. A small team of professors led by Prof. Bakshi forms an open court where couples can come and express their anguish and frustrations toward each other. The court can be visited by any student of the university who wishes to learn from other people’s experiences.

 

Down The Road

495.00

Print book available on: Amazon India | Flipkart | Amazon US | Amazon UK |
eBook available on: Amazon Kindle | iBooks |

 

In the novel Down the Road Nonda Chatterjee recreates in vivid detail the values, morals and daily life of a class that was blindsided by the events of 1947. The anglicized Indian elite that served the British Raj as bureaucrats, lawyers, and career professionals faced a severe identity crisis after independence when their cosmopolitanism became suspect.

Ambuj

399.00

Ambuj, the third part of the Guardians of The Blue Lotus Trilogy, pays homage to India’s magnificent mythological heritage and takes the reader on a journey into the heart of human passions.

Spice Trail

895.00

Print edition also available on Amazon.com

 

In Spice Trail, Hari Nayak, New York-based chef and restaurateur, gives dishes a special cachet with spices from his native India and around the world, playing with flavour and colour, ingredient and taste.